Sinadaran: sodium molybdate;maltodextrin;Ma'aunin inganci: A cikin Tsarin Gida;Lambar samfurin sa shine RC.03.04.000969.
1. Ana iya amfani da samfurori kai tsaye
2. Ingantaccen iyawar kwarara da sauƙin sarrafawa
3. Daidaiton Rarraba Mo
4. Kudin tanadi a cikin tsari
Kyauta-Flowing
Fasa Fasahar bushewa
Tabbatar da danshi, toshe haske & toshe wari
Kariya na m abu
Daidaitaccen awo & mai sauƙin amfani
Kadan mai guba
Ƙarin Barga
Gishiri na molybdum na yau da kullun a matsayin mai haɓaka abinci mai gina jiki a cikin abincin da aka sarrafa da abubuwan kiwon lafiya kamar allunan, capsules, foda na madara da sauransu.Wannan yanayin na iya haifar da matsala mai tsanani ga masu fama da cututtuka masu tsanani da kuma wadanda aka cire masu ciki ko kuma sun wuce 70. A sakamakon haka, wani lokaci suna ƙara sodium molybdate a cikin abinci irin su karin kumallo.
Sodium molybdate yana taimakawa maye gurbin abubuwan gina jiki kamar baƙin ƙarfe, wanda zai iya rasa saboda matsalolin gastrointestinal.Coffee-Yawanci ana ƙara shi zuwa gaurayar kofi nan take saboda molybdenum wani nau'in alama ne da ake samu ta zahiri a cikin wake kofi.Creamers-Idan kun fi son kirim ɗin ku gauraye a cikin kofi naku maimakon zubawa a kai, za ku iya samun adadin adadin sodium molybdate a cikin abincin da aka jera akan lakabin kunshin ku.
Chemical-Na Jiki Ma'auni | RICHEN | Mahimmanci Na Musamman |
Binciken Mo | 0.95% -1.15% | 1.12% |
Arsenic (AS) | ≤3.0mg/kg | 0.013mg/kg |
Jagora (Pb) | ≤3.0mg/kg | Ba a Gano ba |
Asarar bushewa% | ≤8 | 5.2 |
Mercury(da Hg) | <1.0 mg/kg | 0.086mg/kg |
Cadmium (kamar CD) | <1.0 mg/kg | 0.086mg/kg |
Wuce ta hanyar 60 Mesh,% | ≥99.0 | 100% |
Ma'aunin ƙwayoyin cuta | RICHEN | Mahimmanci Na Musamman |
Jimlar adadin faranti | ≤1000CFU/g | <10cfu/g |
Yisti da Molds | ≤25CFU/g | <10cfu/g |
Coliforms | <10cfu/g | <10cfu/g |
E.coli | Babu | Babu |
Salmonella | Babu | Babu |
S.Aureus | Babu | Babu |